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The Secret Behind Sambal Matah

Even though Indonesian food has plenty of variety, one thing for sure is that the characteristic of Indonesian foods is the SPICE. We love some fiery hot spicy food! Such as rendang and sambal. Sambal is very famous to the point it has its own fans. These days, sambal matah gets to the top 3 favourite sambal in Indonesia. This sambal is made using Kecombrang. Read on to know what it is and why this key ingredient of sambal matah hides so many secrets. 

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